Dinner Menu



Charcuterie & Cheese Chef selection of our favorite local & imported meats and cheeses. Accompanied by various house made pickled goods, preserves, mustards & crostini.
Small board (3 selections) $26.00
Large board (5 selections) $38.00
Sharing Plates
Fondue Swiss & gouda / torched aged cheddar / pinot grigio / lemon zest / chives / panko / baguette $22.00
Shrimp & Scallop Fondue Black tiger shrimp / bay scallop / Swiss & gouda / torched aged cheddar / pinot grigio / lemon zest / chives / panko / baguette $27.00
Smoked Baked Brie Triple cream brie / port poached pear / baked panchetta / poaching liquid / roasted pumpkin seeds / lavender scented grape jelly / crispy sweet potato / crostini $25.00
Patatas Bravas Ancho spiced tomato sauce / crispy fried potatoes / Pico de Gallo / crème fraiche / roasted garlic / parsley / manchego $19.00
Figs Mission figs / goat cheese / prosciutto / balsamic port gastrique / crispy parm / toasted pine nuts / arugula $21.00
Salmon Tartine Hot smoked salmon / grilled sourdough / dill goat cheese / pickled shallots / caper berries / fresh dill / lemon-infused evoo $20.00
Paella Salt water braised & grilled baby octopus / black tiger shrimp / Spanish chorizo / garlic oil / saffron scented bomba rice / smoked tomato broth / crispy shallots / aged manchego / cilantro / lemon $28.00
Mushroom & Prosciutto Linguini Diced prosciutto / mixed mushroom cream / sundried tomato / parsley / chives / crispy leeks / parmesean $24.00
Quail Jerk marinated & grilled quail / roasted butternut & leek / house cornbread waffle / scotch bonnet au jus / garlic and maple aioli /l aged cheddar $28.00
Lamb Braised & grilled lamb shank / roasted pear / goat cheese / arugula / curry oil / scallion / black garlic roasted smashed potato $29.00
RAW
Scallop Crudo Sushi grade sea scallops / wasabi & orange aioli / flaked sea salt / cilantro oil / fresh squeezed citrus juice / crispy jalepeno $24.00
Tuna Tartare Sushi grade tuna / sesame soy aioli / garlic tomatoes / spicy panko / charred Haloumi snow / chipotle aioli / chives / black sesame seeds / taro root chips $23.00
Bison Tataki Red curry & ponzu marinated Canadian bison / green curry & roasted coconut aioli / pickled oyster & shitake mushrooms / puffed quinoa / cilantro oil / flaked sea salt / scallions $26.00
Steak Tartare Sterling Canadian beef / 64 degree yolk / roasted shallot, olive & caper tapenade / garlic toasted sunflower seeds / harissa spiced dijon / shaved feta / crostini $23.00

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